1

Print |  Share with Friends |  Discuss this recipe |  Alter this recipe

Servs: 1  Prep: 20m  Cook: 20m  

i cook it in uni.. haha... fast..

0

Yummies

Yummy!
Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?] Change Serving Size Add all ingredients to Shopping List

  •   seaweed(up to u)
  •   1 egg
  •   1 maggie
  •   hot water(up to u)
  •   seasoning

Instructions

  1. fist, boilt the egg
  2. second, cook the maggie n seaweed
  3. third, take out the maggie n seaweed from the hotwater. put it in a bowl
  4. fourth, break the boiled egg n put it in the bowl
  5. fifth, pour hot water in the bowl
  6. finally, put some seasoning n stir o mix it.
  7. it is ready to be eaten... ^^

Tell your friends about Amelia Chin »

Amelia Chin

1 Recipes

0 Videos

1 Friends

Report this person

Give this recipe a Review »

Select a beverage to pair with this recipe »

Other Recipes You Might Like!

This is the most awesome Macaroni & Cheese that we have ever eaten. It is a family favorite and we have it once a week. All four of my kids request it often, and my husband thinks it's incredible. Hope you enjoy this comfort food. (Be sure to use EXTRA SHARP cheddar!)
(more)

"Tender egg-battered chicken breasts with a delectable lemony sauce."
(more)

"When I was young we produced several ingredients for this longtime favorite on the farm. We raised pumpkins in our large vegetable garden, and made homemade butter and lots of sour cream from our dairy herd."
(more)

(more)

Popular Searches:

lipton onion soup jello pudding pumpkin dream whip chicken velveeta cheese beef pampered chef crock pot pot roast shrimp crock pot vegetarian cake ground beef cream cheese rice diced tomatoes