easy swedish apple pie

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Servs: 8  Prep: 20m  Cook: 45m  

"Apple pie baked with a cinnamon crust."

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Ingredients [?] Change Serving Size Update Reset Add all ingredients to Shopping List All Ingredients added to shopping list!

•   1 teaspoon cinnamon 1 teaspoon cinnamon
•   1 1/2 pounds Granny Smith apples - peeled, cored and sliced 1 1/2 pounds Granny Smith apples - peeled, cored and sliced
•   3/4 cup melted butter 3/4 cup melted butter
•   1 cup sugar 1 cup sugar
•   1 egg 1 egg
•   1 tablespoon sugar 1 tablespoon sugar
•   1 cup flour 1 cup flour

Instructions

1. 1. Preheat oven to 350 degrees F (175 degrees C).
   2. Toss apples with 1 tablespoon of sugar, and pour them into a pie plate. Thoroughly mix together 1 cup of sugar with the flour, cinnamon, butter, and egg. Spread this evenly over the top of the pie.
   3. Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40 to 45 minutes.

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