easy swedish apple pie

Print |  Share with Friends |  Discuss this recipe |  Alter this recipe

Filed Under: fruit, pie,

Servs: 8   Prep: 20m   Cook: 45m  

"Apple pie baked with a cinnamon crust."

4

Yummies

Yummy!
Click "Yummy!" if this recipe looks good to you. Learn more.
Share |

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?] Change Serving Size Add all ingredients to Shopping List

  •   1 teaspoon cinnamon
  •   1 1/2 pounds Granny Smith apples - peeled, cored and sliced
  •   3/4 cup melted butter
  •   1 cup sugar
  •   1 egg
  •   1 tablespoon sugar
  •   1 cup flour

Instructions

    1. Preheat oven to 350 degrees F (175 degrees C).
    2. Toss apples with 1 tablespoon of sugar, and pour them into a pie plate. Thoroughly mix together 1 cup of sugar with the flour, cinnamon, butter, and egg. Spread this evenly over the top of the pie.
    3. Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40 to 45 minutes.

Tell your friends about AllRecipes.com »

AllRecipes.com

0 Recipes

0 Videos

0 Friends

http://www.allrecipes.com

Report this person

Give this recipe a Review »

Select a beverage to pair with this recipe »

Other Recipes You Might Like!

Grandma makes this every year for the holiday's. It happens to be a family favorite!
(more)

I always had Sheppards Pie as a child. It was one of my favorite dishes Mom used to make. When I had my own children, I thought it would be easy and timeless to do. I was wrong. It takes some time. So I created a dish, that has all the elements of Sheppards Pie, without the bake time. I mean really, it all goes down the same way, right?! So enjoy this as my family does!
(more)

I think this is like a cross between a cobbler and a cake, rather than like a pie. I baked mine in a small glass baking dish instead of a pie plate, since it is a lot easier for me to cut squares than pie wedges! (Also I have a cover for my square dish.) For the baking mix, I used half Reduced Fat Bisquick and half Hodgson Mills Whole Wheat Butterm...
(more)

Came up with this easy recipe when I had leftover wonton wrappers. These are soooo good, and just whip up in minutes. My kids went nuts for them! You could easily change the filling to your favorite! Great served a la mode (with ice cream!).
(more)

Popular Searches:

chicken Marble Cake