all day apple butter

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Servs: 128  Prep: 30m  Cook: 660m  

"This tasty apple butter is a real slow cooker, but well worth the wait. Depending on the sweetness of the apples used, the amount of sugar may be adjusted to taste."

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Ingredients [?] Change Serving Size Update Reset Add all ingredients to Shopping List All Ingredients added to shopping list!

•   2 teaspoons ground cinnamon 2 teaspoons ground cinnamon
•   1/4 teaspoon salt 1/4 teaspoon salt
•   1/4 teaspoon ground cloves 1/4 teaspoon ground cloves
•   5 1/2 pounds apples - peeled, cored and finely chopped 5 1/2 pounds apples - peeled, cored and finely chopped
•   4 cups white sugar 4 cups white sugar

Instructions

1. 1. Place the apples in a slow cooker. In a medium bowl, mix the sugar, cinnamon, cloves and salt. Pour the mixture over the apples in the slow cooker and mix well.
   2. Cover and cook on high 1 hour.
   3. Reduce heat to low and cook 9 to 11 hours, stirring occasionally, until the mixture is thickened and dark brown.
   4. Uncover and continue cooking on low 1 hour. Stir with a whisk, if desired, to increase smoothness.
   5. Spoon the mixture into sterile containers, cover and refrigerate or freeze.

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