Amazing Sun-Dried Tomato Cream Sauce

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Filed Under: pasta, sauce

Servs: 4   Prep:   Cook:

"This is a recipe I've created myself - and everyone that tries it loves it. It tastes just like at a restaurant and it can be made in the amount of time that it takes to cook pasta!"

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  • add   1/2 cup shredded mozzarella cheese
  • add   1 cup heavy cream
  • add   1 tablespoon pine nuts
  • add   2 tablespoons grated Parmesan cheese
  • add   salt and pepper to taste
  • add   3 tablespoons butter
  • add   1/4 cup chopped sun-dried tomatoes


  1. Heat the cream and butter in a saucepan over medium heat until almost boiling, but do not boil. Add mozzarella and Parmesan cheeses, and stir until melted. Stir in the sun-dried tomatoes, and season with salt and pepper. Remove from heat and serve over pasta with a sprinkling of pine nuts.

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