ash reshteh soup (famous persian one meal soup)

by

Print PrintShare with Friends

Servs: 8   Prep:   Cook:

for cold winter time alwayes this soup one meal is a must .it is hardy & healthy .

5
Yummies
Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?]

If you see an ingredient you would like to add to your shopping list simply click the Add ingredient icon and the item will be saved in your "Home" under the "Shopping List" link
Change Serving Size
  • add   1 16 oz can chicken or beef broth
  • add   2 large onion ( 1 sliced & 1 chopped)
  • add   4 clove garlic chopped
  • add   1/2 cup cooked chick peas
  • add   1/2 cup cooked lintells
  • add   1/2 cup cooked black eye peas
  • add   1/2 cup cooked pinto beans
  • add   1 8 oz chopped spinach
  • add   1 8 oz chopped turnip greens
  • add   1/2 cup chopped fresh cilantro
  • add   6 oz dry thin pasta
  • add   salt to taste
  • add   1 ts tumeric
  • add   1 ts paprika
  • add   Lemon pepper to taste
  • add   Extra virgin olive oil as need

Instructions

  1. in a lge pot use oil to brown lightly the chopped onion &garlic
  2. Add the turmeric, peprika & lemon pepper
  3. Aad the chicken broth or beef broth.
  4. Add all the beans & chopped vegetables , add more water
  5. if needed to pot & cook for 20 min.
  6. stirr the soup at this time if it needs more water add more hot water .brek the thin pasta in 1/2 & add to the soup & stirr the soup to get the past seate & soft into the soup.
  7. cook for 15 to 20 more min.. look d the right consistancy.
  8. turn the stove off.
  9. when ready to serve, For topping.
  10. in a seprate small pot brown 1 large sliced onion with with Extra virgin olive oil ,1 tes turmeric & paprika
  11. stir , Turn the stove off &use as garnish the soup befor serving.
  12. This Ash coudl be served with balsamic vinerger, sour cream, or yogurt.
rcarlton

SuggestCan I Suggest...

rcarlton 12:49, 30 Apr 2009

I'm going to try it with orzo instead of the thin dry pasta.
sshadmand

TasteifyTastetify

sshadmand 02:39, 11 Dec 2007

Great memories eating this on cold winter days. Very heart and tasty soup!

Tell your friends about wgatoor »

http://wgatoor.familyoven.com

Chefsug
77
Suggest
11
Tasteify
10
Note
4
Creative
2
Nice
2
Crowd
1
Pic
1
Tryit
1

Recipe Reviews 2 reviews

Suggest
1
Tasteify
1

Dishes to enjoy recipe with...

Other Recipes You Might Like!

A delicious conglomerate of beef and vegetables in a rich tomat...
( more )
Remember what eveyone asks what they should do with thier hallo...
( more )
"I am a big fan of miso soup, and this one is fairly straight f...
( more )
Daughter taught me this one!!
( more )