bacon cheese nibbles

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Servs: 20  Prep: 15m  Cook: 25m  

Not only does this smell delicious while baking it tastes good too.

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•   20 Rhodes rolls, thawed but still cold 20 Rhodes rolls, thawed but still cold
•   1/2 C butter or margarine, melted 1/2 C butter or margarine, melted
•   6 pieces bacon, fried and crumbled 6 pieces bacon, fried and crumbled
•   2 C grated cheddar cheese 2 C grated cheddar cheese

Instructions

1. Melt butter in a 9 X 13-inch pan or 12-inch deep dish pizza pan. Cut each roll into 3 pieces. Roll the pieces in butter and leave in pan. Sprinkle crumbled bacon over the rolls. Top with grated cheese. Cover with plastic wrap. Let rise until double in size. Remove wrap and bake at 350F 20-25 minutes.

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Rowland Agu August 13

ter in a 9 X 13-inch pan or 12-inch deep dish pizza pan. Cut each roll into 3 pieces. Roll the pieces in butter and leave in pan. Sprinkle crumbled bacon over the rolls. Top with grated cheese. Cover with plastic wrap. Let rise until double in size. Remove wrap and bake at 350F 20-25 mi

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Great Pic

Robert Hayden April 17

I have seen and tasted this dish first hand. It was delicious! The combination of flavors and texture were amazing. Although the recipe is written well I doubt anyone could recreate such an amazing dish.

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Note From The Chef

Rhodes Fresh Bread February 01

Let me know your thoughts.

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