bacon wrapped cheeseburgers

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Prep:

Grill up these hearty, moist burgers at your next party on the patio! Pile 'em up with your favorite condiments, pop open a cool drink and enjoy!

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Ingredients [?]

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  • add   8 slices American cheese
  • add   1/2 cup shredded cheddar cheese (I prefer to use the pre-shredded cheese, as it won't mess up your grill)
  • add   1 tablespoon grated parmesan cheese
  • add   1 egg
  • add   1/2 teaspoon salt
  • add   1/8 teaspoon pepper
  • add   1 tablespoon Worcestershire sauce
  • add   2 tablespoons ketchup
  • add   8 slices bacon (blanched)
  • add   8 hamburger buns
  • add   1 1/2 lbs ground beef

Instructions

  1. Preheat an outdoor grill and lightly oil grate.
  2. In a large bowl, combine first 8 ingredients.
  3. Crumble beef over mixture and mix thoroughly.
  4. Shape into 8 patties.
  5. Wrap bacon around each patty and secure with a toothpick.
  6. Place burger patties on prepared grill, top with cheese slices at the end of grill time.
  7. Serve with lettuce, tomatoes, pickles and onions.