Baked Apricot Spread

Dollarx16 on Dollarx16 on Dollarx16 off Dollarx16 off Economical ($2-5 per person)

Print PrintShare with Friends

Makes: 16   Prep:   Cook:

This spread is sure to be a hit at your next dinner party. guaranteed.

2
Yummies
Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?]

If you see an ingredient you would like to add to your shopping list simply click the Add ingredient icon and the item will be saved in your "Home" under the "Shopping List" link
  • add   1 pkg. (8 oz.) PHILADELPHIA Cream Cheese Spread, softened
  • add   1 cup KRAFT Shredded Cheddar Cheese
  • add   1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
  • add   1/2 cup sliced dried apricots
  • add   1/3 cup PLANTERS Sliced Almonds
  • add   RITZ Crackers

Instructions

  1. PREHEAT oven to 350?F. Mix cream cheese and Cheddar cheese in medium bowl until well blended. Add sour cream and apricots; mix well.
  2. SPREAD into 9-inch pie plate; sprinkle with almonds.
  3. BAKE 25 to 30 minutes or until almonds are lightly toasted and spread is heated through. Cool slightly. Serve with crackers.
sshadmand

NiceNice One!

sshadmand 20:51, 15 Apr 2008

This is a great recipe! Thanks for adding it.

Recipe Reviews 1 reviews

Nice
1

Dishes to enjoy recipe with...

Other Recipes You Might Like!