baked brie with garlic

Print |  Share with Friends |  Discuss this recipe |  Alter this recipe

Filed Under:Cheese, Appetizer,

Servs: 6  Prep: 40m  Cook: 20m  

I came across this recipe last year and it was quite a hit at a small cocktail party. WARNING: if you don't love garlic you will not like this recipe :)

4

Yummies

Yummy!
Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?] Change Serving Size Add all ingredients to Shopping List

  •   I large round of brie cheese
  •   1 clove garlic
  •   Olive oil
  •   1 small jar of sun dried tomatoes
  •   1/4 cup of pinenuts
  •   Fresh Rosemary
  •   Fresh Basil

Instructions

  1. Cut off the top part of the garlic clove. Place it on foil in a small dish and cover (not drown) with olive oil. Then sprinkle the garlic with some fresh sprigs of rosemary. Bake the garlic in a 350 degree oven for about 30 minutes. Once you notice that the garlic clove has opened up, it is done.
  2. Squeeze the clove to make the pieces of garlic slide out of the shell. Mash these little pieces as much as possible.
  3. Spread the mashed up mess of garlic on top of the brie round in a greased pan. Then place a generous amount of sun dried tomatoes on top of the garlic.
  4. Bake the brie in a 350 degree oven for about 15 minutes. When the brie becomes soft, it is done.
  5. Place the pine nuts and a bit of basil on the soft cheese and congrats! You have made an amazing appetizer!
  6. Serve with crackers or bread.

Just A Note

Julie Prodger October 04

I say we make this on Sunday and take a picture. mmm.... sounds so good :)

This review was ... ? (0) (0) (0) (0)

Note From The Chef

Molly Kane October 04

Picture to follow next time I make this

This review was ... ? (0) (0) (0) (0)

Tell your friends about Molly Kane »

Molly Kane

2 Recipes

0 Videos

15 Friends

Location: SAN FRANCISCO, CA
Report this person

Select a beverage to pair with this recipe »

Other Recipes You Might Like!

This is so easy to make and will impress everyone. Its always the first appetizer to be finished.
(more)

Warm Brie topped with cranberry sauce and toasted almonds is hidden in a soft, flaky cream cheese pastry. It's magically easy to make!
(more)

Not only does this smell delicious while baking it tastes good too.
(more)

(more)

Popular Searches:

lipton onion soup chicken pampered chef pumpkin jello pudding pie lipton soup cream cheese dream whip velveeta cheese turkey potatoes chex mix cherry cake ground beef desserts seasoning