best bread machine bread

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Servs: 12  Prep: 10m  Cook: 40m  

"This recipe is easy and foolproof. It makes a very soft and tasty loaf of bread with a flaky crust."

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Ingredients [?] Change Serving Size Update Reset Add all ingredients to Shopping List All Ingredients added to shopping list!

•   2 tablespoons white sugar 2 tablespoons white sugar
•   3 cups bread flour 3 cups bread flour
•   1/4 cup vegetable oil 1/4 cup vegetable oil
•   1 (.25 ounce) package bread machine yeast 1 (.25 ounce) package bread machine yeast
•   1 teaspoon salt 1 teaspoon salt
•   1 cup warm water (110 degrees F/45 degrees C) 1 cup warm water (110 degrees F/45 degrees C)

Instructions

1. 1. Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.

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Poh Mei Ling September 21

hi, what is bread machine yeast? can i use instant yeast instead?

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