blue cheese garlic bread

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Filed Under:appetizer, side, christmas, holiday, bread,

Servs: 10  Prep: 10m  Cook: 20m  

"This is a great way to dress up an ordinary loaf of bread. Serve slices as an appetizer or with a meal. --Kevalyn Henderson, Hayward, Wisconsin"

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Ingredients [?] Change Serving Size Add all ingredients to Shopping List

  •   1/2 cup butter or margarine, softened
  •   1 (1 pound) loaf unsliced French bread
  •   1 tablespoon snipped chives
  •   1 teaspoon garlic powder
  •   4 ounces crumbled blue cheese
  •   2 tablespoons grated Parmesan cheese

Instructions

    1. In a small bowl, combine the first five ingredients. Cut bread into 1-in. thick slices, but not all the way through, leaving slices attached at the bottom. Spread cheese mixture between slices. Wrap loaf in a large piece of heavy -duty foil (about 28-in. x 18-in.). Fold foil around bread and seal tightly. Bake at 350 degrees F for 20 minutes or until heated through. Serve warm.

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