When marinating steak or kebobs pierce them with a fork in several places and marinate for 12-24 hours for maximum tenderness. Use Inside round, outside round, blade eye of round or sirloin tip This marinade has a nice robust flavor
- add 1 tablespoon onions
- add 1/4 cup chutney (mild or hot)
- add 1/4 cup lea & perrins Worcestershire sauce
- Mix all the ingredient and pour over meat.
- Refrigerate for up to 24 hours.