cheese beef burger

Print PrintShare with Friends

Filed Under: chef montaser masoud

Servs: 7   Makes: gr   Prep:   Cook:

1 onion, chopped 2 teaspoons minced garlic 1 red bell pepper, chopped 1 cup fresh sliced mushrooms 1 tomato, seeded and chopped 2 carrots, chopped 2 pounds ground chicken 1 egg 1/2 cup fresh bread crumbs 1 tablespoon Old Bay ? Seasoning kosher salt to taste black pepper to taste Check All Add to Shopping List

Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?]

If you see an ingredient you would like to add to your shopping list simply click the Add ingredient icon and the item will be saved in your "Home" under the "Shopping List" link
Change Serving Size
  • add   serves: 6
  • add   1 kg (2.2 lb) piece rump or chuck steak, minced finely
  • add   1 onion, chopped very finely, or minced with the meat
  • add   few drops of Worcestershire sauce
  • add   1 tsp dried mixed herbs
  • add   1 tbsp chopped thyme
  • add   1 - 2 tsp French mustard
  • add   175 g matured Cheddar cheese, grated finely
  • add   6 slices matured Cheddar cheese
  • add   6 sesame seed baps, halved (optional)
  • add   1 bunch Watercress (salad cress)
  • add   250 g cherry tomatoes, sliced
  • add   salt and freshly ground black pepper to taste


  1. method
  2. 1. Season the meat well with salt and pepper. Stir in the onion, Worcestershire sauce, herbs and mustard, then stir in the grated cheese.
  3. 2. Divide the mixture into 6 pieces and form each into a ball. Flatten slightly into a burger shape.
  4. 3. Place the burgers on the metal grid and cook for 5-7 minutes on each side, according to taste.
  5. 4. Move the burgers to the side of the barbecue and top with the cheese slices.
  6. 5. Toast the cut slices of the baps, if using.
  7. 6. Either arrange the watercress, burgers and tomatoes on each bap base, then replace the bap lids, or arrange the watercress and tomatoes on a serving plate with the cheeseburgers.

Tell your friends about chef montaser masoud »


Dishes to enjoy recipe with...

Other Recipes You Might Like!