Servs: 16 Prep:
"Chock-full of colorful cherries and almonds, this fast-to-fix candy is a Christmas tradition at Rita Goshaw's home in South Milwaukee, Wisconsin. 'It's one of my family's favorite munchies while decorating the tree and wrapping presents, she comments."
- add 3/4 cup chopped candied cherries
- add 1/2 cup unblanched whole almonds
- add 1 pound white confectioners coating,* broken into pieces
- In a saucepan over medium-low heat, melt coating, stirring until smooth. Add cherries and almonds; mix well. Spread onto a foil-lined baking sheet. Refrigerate until firm. Break into pieces.