chicken pizza potato salad

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Ingredients [?]

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  • add   8 hard cooked eggs, wedged
  • add   1/2 tsp. dried Oregano
  • add   1/2 tsp. dried Basil
  • add   1/2 tsp. garlic salt
  • add   2 Tbls.red wine vinigar
  • add   2 Tbls.grated Parmesan cheese
  • add   1/4 Cup oil
  • add   salt & pepper to taste
  • add   1/4 cup fresh basil sliced very thin,reserve some whole leaves for garnish
  • add   1/3 cup chopped red onion
  • add   12 pitted ripe olives, halved
  • add   1/2 Cup chopped green pepper
  • add   12 cherry tomatoes,halved-reserve 4 for garnish
  • add   2 Cups diced cooked chicken breats
  • add   2 Cups diced peeled cooked red potatos

Instructions

  1. Place all ingredients up to the oil in a large bowl. Place all other ingredients except eggs in a small jar or blender, shake or blend and pour dressing over salad and toss until well coated.reserving 6 egg wedges for garnish, add remaining eggs and toss gently.Cover and chill to blend flavors. Garnish with reserved eggs,Basil, and tomatoes.Makes 6 to 8 sservings.

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