Chocolate Easter Eggs

Print PrintShare with Friends

Prep:

Another recipe compliments of my retirement community family. Really delicious easy rich and creamy Easter eggs. I am not sure how many eggs this recipe makes.

1
Yummies
Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?]

If you see an ingredient you would like to add to your shopping list simply click the Add ingredient icon and the item will be saved in your "Home" under the "Shopping List" link
  • add   1 lb confectioners' sugar
  • add   1 teaspoon vanilla extract
  • add   2 (3 5/8 ounce) packages cook and serve chocolate pudding mix
  • add   1/4 butter
  • add   8 ounces dipping chocolate
  • add   1/2 cup milk

Instructions

  1. Combine butter, pudding mix and milk in a sauce pan.
  2. Bring to boil and simmer for 2 minutes, stirring constantly.
  3. Remove from heat.
  4. Immediately add sugar and vanilla extract, stir until smooth.
  5. When cool, shape into eggs and place on wax paper.
  6. Chill until firm.
  7. Melt chocolate and dip eggs.
  8. Place on wax paper.
  9. Let stand until coating hardens.