Cilantro Guacamole

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Cilantro and avocado! My two favorite flavors combined in one recipe. Serve with chips or as part of just about any Mexican main dish.

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Ingredients [?]

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  • add   1 large ripe avocado
  • add   1/4 cup minced white onions
  • add   1 medium tomato
  • add   salt
  • add   1 lime, juice of
  • add   1/4 cup chopped cilantro leaves (or more, to taste)
  • add   1 jalapeno or anaheim chili or hot new mexico chili


  1. Peel, seed and mash the avocado in a bowl.
  2. Add all the other ingredients.
  3. Serve right away, or refrigerate for a few hours after sprinking with some extra lime juice, then pressing plastic wrap onto the surface (keeps mixture from turning brown).
  4. Serve with tortilla chips.