creole champagne punch

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Filed Under:party drink, punch, drink,

Take half of the peeled and cored pineapple and chop it finely.
Thinly slice the other half.
Stir the lemon juice and sugar together in a large punch bowl until the sugar is dissolved.
Add the chopped pineapple, Champagne, white wine, Cointreau, brandy, and club soda.
Stir well.
Add 1 large block of ice and garnish with the sliced pineapple and the strawberries.

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Ingredients [?] Add all ingredients to Shopping List

  •   1 Fifth Dry White Wine
  •   4 oz. Cointreau®
  •   1 Pineapple
  •   2 Pints Strawberries
  •   2 Fifths Champagne
  •   1 Quart Club Soda
  •   2 oz. Brandy
  •   1 cup Sugar
  •   2 cups Lemon Juice

Instructions

  1. Take half of the peeled and cored pineapple and chop it finely.
    Thinly slice the other half.
    Stir the lemon juice and sugar together in a large punch bowl until the sugar is dissolved.
    Add the chopped pineapple, Champagne, white wine, Cointreau, brandy, and club soda.
    Stir well.
    Add 1 large block of ice and garnish with the sliced pineapple and the strawberries.

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