Creole Sauce (Diabetic)

Print PrintShare with Friends

Prep:

Make this dish in the microwave. Quick and easy

0
Yummies
Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?]

If you see an ingredient you would like to add to your shopping list simply click the Add ingredient icon and the item will be saved in your "Home" under the "Shopping List" link
  • add   pepper
  • add   2 tablespoons margarine (reduced calorie)
  • add   1 tablespoon dry sherry
  • add   2 tablespoons chopped onions
  • add   1/4 teaspoon salt
  • add   1/4 cup green olives
  • add   1 1/2 cups canned tomatoes
  • add   1/4 cup mushrooms
  • add   1/4 cup green peppers

Instructions

  1. Combine green pepper, onion and margarine in a 3 qt microwave casserole or bowl.
  2. Cover with lid or plastic wrap.
  3. On High, cook 1-1 1/2 minutes.
  4. Add tomatoes, mushrooms and olives.
  5. Cover and return to microwave.
  6. Cook on high 2 1/2 minutes.
  7. Stir in salt, pepper and sherry.