Easy Breakfast Nacho Bake

Print PrintShare with Friends


Who says you only have to have nachos for appetizers? This is a quick breakfast or brunch dish that has lots of zip.

Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?]

If you see an ingredient you would like to add to your shopping list simply click the Add ingredient icon and the item will be saved in your "Home" under the "Shopping List" link
  • add   2 cups shredded cheddar cheese
  • add   8 ounces bulk breakfast sausage
  • add   2 tablespoons melted butter
  • add   1 (16 ounce) jar salsa (or home made salsa)
  • add   3 cups tortilla chips
  • add   1/4 cup sliced green onions
  • add   4 large eggs


  1. Preheat oven to 350°F.
  2. Combine sausage, eggs and green onions in medium bowl.
  3. Pour butter in medium baking dish; add sausage mixture.
  4. Top with chips; sprinkle with cheese.
  5. Bake for 10 to 12 minutes, or until eggs are set and cheese is melted; top with salsa.
  6. Serve immediately.