easy cobbler

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I made this in pans that measured about 2' x 3' at the restaurant I used to own. Doubling or even tripled the recipe. I used different canned fruits... or sometimes even combined them... half the pan was one flavor, the other half another flavor!

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Ingredients [?]

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  • add   This recipe will work for a baking pan that measures 11 1/2 x 7 1/2. Adjust measurments according to pan size that you use.
  • add   1 Stick Margarine
  • add   1 Cup flour
  • add   3/4 Cup milk
  • add   1 Cup Sugar
  • add   2 Tsp Baking Powder
  • add   2 Cups Canned Fruit - Peaches, Apples, Berries, etc...

Instructions

  1. Melt margarine in 11 1/2 x 7 1/2" pan.
  2. Mix sugar, flour, baking powder and milk and pour over margarine.
  3. Spoon fruit over batter.
  4. Sprinkle 2 Tbls sugar over fruit.
  5. Bake at 350 degrees for 40 to 50 minutes, or until crust is golden brown.

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