Easy Peach Cobbler

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this is a recipe given to me by my ex-mother in law.

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Ingredients [?]

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  • add   1 (29 ounce) can peaches (drained)
  • add   1 cup milk
  • add   1/2 cup margarine
  • add   1 cup sugar
  • add   1 cup self rising flour


  1. pour melted margarine into 8 by 11.5 inch pan.
  2. pour peaches over melted margarine.
  3. mix together,sugar,flour,& milk,batter will be runny (but don't worry).
  4. pour over peaches.
  5. bake at 350* until crust is golden brown.
  6. serve with either a non dairy topping or vanilla ice cream.

SuggestCan I Suggest...

charmingshape 17:54, 17 Oct 2012

This is MY Peach Cobbler which I posted on Food.com on August 5th. 2002. And I WANT the proper credit. NOW !!!

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