Enchilada Casserole

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Filed Under:mexican, quick, easy, main dish,

This is from GMA. Charlie Gibsons recipe. Quick and tastes really good.

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Ingredients [?] Add all ingredients to Shopping List

  •   1 large 13-ounce package Doritos (save 2 cups for casserole topping)
  •   2 tbsp. onion, grated
  •   1 10-ounce can chili with beans
  •   10-15 ounce enchilada sauce
  •   8 ounce can tomato sauce
  •   1 1/2 cups shredded sharp cheddar cheese
  •   TOPPING:
  •   2 cups Doritos
  •   1/2 cup shredded cheddar cheese
  •   1 1/4 cups sour cream

Instructions

  1. Preheat oven to 375 degrees
  2. Crumble 6 cups Doritos with your hands into a large mixing bowl.
  3. Add the onion, the chili, the enchilada sauce, tomato sauce and 1 1/2 cups of cheddar cheese to the crumbled Dortios. Stir with a rubber spatula to combine. Place mixture into an 8 1/2 x 11-inch oven proof casserole dish.
  4. Bake for 20 minutes.
  5. Remove from the oven. Spread the sour cream over the top of the casserole with a large spoon or rubber spatula. Top with remaining 2 cups Doritos. Then sprinkle with the 1/2 cup of cheddar cheese.
  6. Bake for another 5 minutes and serve.

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