Halloween Sparkle Punch

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Prep:

A halloween puch that sparkles when you drink your cup of punch.

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Ingredients [?]

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  • add   1 quart cold water
  • add   1 pint blackberry sherbet
  • add   2/3 cup tang orange drink mix
  • add   2 cups cold ginger ale

Instructions

  1. PLACE drink mix in punch bowl or large plastic or glass pitcher. Add water; stir until drink mix is dissolved. Refrigerate several hours or until chilled.
  2. STIR in ginger ale when ready to serve.
  3. PLACE 1/4 cup sherbet in each punch cup. Pour drink mix over sherbet.