Hearty Greek Salad

Print PrintShare with Friends

Servs: 1   Prep:

0
Yummies
Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?]

If you see an ingredient you would like to add to your shopping list simply click the Add ingredient icon and the item will be saved in your "Home" under the "Shopping List" link
Change Serving Size
  • add   1/4 cup cheese & garlic croutons
  • add   1/8 tsp. salt (optional), or to taste
  • add   1/4 tsp. dried dill, or 1/2 tsp. fresh dill, chopped
  • add   1/2 tsp. lemon juice
  • add   1 Tbsp. water
  • add   1/2 tsp. white wine vinegar
  • add   1 Tbsp. plus 1 tsp. capers, drained and rinsed
  • add   2 tsps. olive oil
  • add   1 oz. feta cheese, crumbled
  • add   1 oz. black olives, pitted and thinly sliced
  • add   2 Tbsps. red bell peppers, seeded and thinly sliced
  • add   2 Tbsps. cucumber, peeled and thinly sliced
  • add   1/2 tomatoes\raw, cut into wedges
  • add   2 oz. european salad (or other packaged salad mix)
  • add   3/4 cup spinach leaves\raw, rinsed, tough stems discarded and torn into pieces

Instructions

  1. Combine first 7 ingredients in a salad bowl and toss. Combine remainingingredients, except croutons, in a jar with a tight-fitting lid. Add pepper to taste. Shake vigorously. Pour dressing over salad just before serving and toss.

Tell your friends about Chefs.com »

http://www.chefs.com

Dishes to enjoy recipe with...

Other Recipes You Might Like!