How to Roast Pumpkin Seeds

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Prep:

The Humble Pumpkin Seed The seeds of pumpkins are often over looked when used in cooking, but they can be a delicious treat when roasted.

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Ingredients [?]

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  • add   fresh pumpkin seeds
  • add   salt
  • add   water

Instructions

  1. After removing seeds from pumpkin clean them up.
  2. Soak them in salty water for about eight hours, drain on a paper towel and roast them on a baking sheet at 350° for 15 to 20 minutes.
  3. Be sure to stir them frequently.
  4. When you bite into them or crack them open, you'll find a tasty kernel inside.