italian meatball sub

by

Print PrintShare with Friends

Servs: 4   Prep:   Cook:

When we visited Italy I got this recipe from a local chef in a restaurant we had lunch.

3
Yummies
Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?]

If you see an ingredient you would like to add to your shopping list simply click the Add ingredient icon and the item will be saved in your "Home" under the "Shopping List" link
Change Serving Size
  • add   For Meatballs:
  • add   1 1/2 pounds ground sirloin
  • add   1 large egg, beaten
  • add   1 cup (3 handfuls), Italian bread crumbs
  • add   1 medium onion, chopped fine
  • add   4 cloves garlic, crushed and minced
  • add   1/2 teaspoon crushed red pepper flakes
  • add   2 teaspoons (several drops) Worcestershire sauce, (my own addition)
  • add   1/4 cup (a couple of handfuls) flat-leaf parsley leaves, chopped
  • add   1/4 cup (a couple of handfuls) grated Parmigiano or Romano
  • add   Coarse salt and black pepper
  • add   For 5 Minute Marinara Sauce:
  • add   2 tablespoons extra-virgin olive oil, (2 turns around the pan)
  • add   4 cloves garlic, crushed and chopped
  • add   1/2 teaspoon crushed red pepper flakes
  • add   A handful flat-leaf parsley leaves, chopped, about 2 tablespoons
  • add   1/2 teaspoon dried oregano
  • add   1 (28 ounces) can crushed tomatoes
  • add   1 (14 ounces) can chunky style crushed tomatoes
  • add   Salt and freshly ground black pepper
  • add   few slices of parmesan cheese if desired

Instructions

  1. For Meatball:
  2. Set the oven to Bake 375 degree. Mix all the ingredients together and make medium size round ball and place them on a baking sheet 2" apart. Cook the meat balls for 45 minutes or until they are browned.
  3. For the sauce:
  4. In a frying pan saute the garlics with olive oil add the crushed tomatoes and the rest of the seasoning and ingredients let it sit for 10-15 min on the low flame.
  5. Take the Italian Sub if you desire put the cheese and lay the meatballs cover with the desire amount of sauce.
krestena.89

TasteifyTastetify

krestena.89 04:00, 15 Apr 2008

hi baby i like to make sex with you do u wont
zhilla

ChefsugNote From The Chef

zhilla 02:06, 22 Feb 2008

It's a great left over too. All you have to do is make the whole sandwich cold an then warm it up in the toaster for 7-8 min.

Tell your friends about zhilla »

Chefsug
6
Tasteify
2
Suggest
2
Creative
1
Nice
1

Recipe Reviews 2 reviews

Tasteify
1
Chefsug
1

Dishes to enjoy recipe with...

Other Recipes You Might Like!