lemon chicken soup

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Filed Under:soup, stew, chicken,

Servs: 4  Prep: 10m  

"'For years, I made Greek chicken soup from scratch,' remarks Joan Fotopoulos of Turah, Montana. 'My daughter devised this super-simple version that she and her family can enjoy when time's short. Lemon juice makes the delicious difference.'"

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Ingredients [?] Change Serving Size Add all ingredients to Shopping List

  •   1 tablespoon lemon juice
  •   2 1/4 cups water
  •   Minced fresh parsley
  •   pepper to taste
  •   1 (10.5 ounce) can condensed chicken and rice soup
  •   1 cup diced cooked chicken
  •   1 (10.75 ounce) can condensed cream of chicken soup, undiluted

Instructions

    1. In a 3-qt. saucepan, combine soups and water; mix well. Heat through. Add the chicken if desired. Stir in lemon juice and pepper. Garnish with parsley if desired.

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