Lumpia - Simple and Easy

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Prep:

This is authentic Filipino Lumpia. My wife is Filipino and makes such delicious Lumpia. It is much simpler than the other Lumpia recipes on this site but nevertheless very delicious.

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Ingredients [?]

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  • add   1 teaspoon ground black pepper
  • add   1/2 cup minced carrots
  • add   1 cup vegetable oil (for frying)
  • add   30 lumpia skins (substitute egg roll wrappers if you can't get lumpia skins)
  • add   1 lb ground pork (very lean)
  • add   1/2 cup chopped onions
  • add   1/2 cup chopped green onions
  • add   1 teaspoon salt
  • add   2 garlic cloves

Instructions

  1. Mix all ingredients,.
  2. Put one tablespoons of the mixture in the center of each Lumpia skin and roll into a cigar shape. Using your finger, wet the edge of the wrapper just slightly to hold it together.
  3. Using a wok or deep skillet, fry in the oil until golden brown.
  4. Serve with sweet and sour sauce for a dip. See my Recipe #149516.