Marshmallow Nachos

Print PrintShare with Friends

Prep:

OOOh My God!!! How decadent can we get with all this ooey gooey goodness. If you can find flavored marshmallow they work great too. Also try with different flavored chips or finely chopped candy bars. I had better stop I'm gaining weight just thinking about this.

0
Yummies
Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?]

If you see an ingredient you would like to add to your shopping list simply click the Add ingredient icon and the item will be saved in your "Home" under the "Shopping List" link
  • add   2 tablespoons caramel ice cream topping
  • add   7-8 waffle cones
  • add   2 tablespoons chocolate chips
  • add   2 tablespoons toasted pecans
  • add   8 large marshmallows

Instructions

  1. On a large platter arrange waffle cones broken into pieces to resemble nacho chips.
  2. Using Kitchen shears cut marshmallows into 1/4" pieces and sprinkle over broken cones.
  3. Drizzle with caramel topping.
  4. Sprinkle with chocolate chips and pecans.
  5. Use a kitchen torch or put in microwave and toast or melt all the toppings until gooey.
  6. Serve warm.