Mom's Chex Mix

Print PrintShare with Friends

Prep:

This is the recipe my grandmother used. My mom was making it for me long before you could buy it in the store.

0
Yummies
Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?]

If you see an ingredient you would like to add to your shopping list simply click the Add ingredient icon and the item will be saved in your "Home" under the "Shopping List" link
  • add   24 ounces Wheat Chex cereal (1 box)
  • add   12 ounces Rice Chex (1 box)
  • add   1 (15 1/4 ounce) box pretzel sticks
  • add   12 ounces Corn Chex (1 box)
  • add   1 lb mixed nuts
  • add   16 1/2 ounces pretzel nuggets
  • add   1 tablespoon garlic salt
  • add   1 cup oil
  • add   4 tablespoons Worcestershire sauce
  • add   garlic toast croutons
  • add   10 1/2 ounces Cheerios toasted oat cereal
  • add   1 tablespoon seasoning salt

Instructions

  1. Mix up dry ingredients in a large wok or casserole dish.
  2. Mix up seasoning seperately, then pour over the top of the dry ingredients.
  3. Bake at 250 for 2 hours, stirring occasionally (approx every 1/2 hour).