orange pork

Print |  Share with Friends |  Discuss this recipe |  Alter this recipe

Filed Under:pork, easy, quick, gourmet, main dish,

Servs: 4  Prep: 10m  Cook: 10m  

"Quick, easy and tasty - we double the sauce and pour over baked potatoes and steamed broccoli."

8

Yummies

Yummy!
Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?] Change Serving Size Add all ingredients to Shopping List

  •   2 teaspoons water
  •   2/3 cup orange juice
  •   1 tablespoon vegetable oil
  •   1/4 cup soy sauce
  •   1 teaspoon cornstarch
  •   1 1/2 tablespoons white sugar
  •   1 pound boneless pork chops

Instructions

    1. Heat oil in a large heavy skillet over medium heat. Cook pork chops until evenly brown on both sides; remove from skillet. Pour in orange juice, soy sauce and sugar. Boil for 2 minutes, scraping the bottom of pan. In a small bowl, mix together water and cornstarch, and stir into sauce. Return pork to skillet and cook briefly until thickened and heated through.

Tell your friends about geterdone »

geterdone

76 Recipes

0 Videos

0 Friends

Location: SAN FRANCISCO, CA
Report this person

Give this recipe a Review »

Select a beverage to pair with this recipe »

Other Recipes You Might Like!

"I always loved Mou Shu Pork, and I finally found a recipe for it that I think is pretty good."
(more)

"Much like Chicken Saltimbocca, this is chicken smothered in parmesan cheese and rolled with mozzarella and prosciutto and baked in white wine."
(more)

"If you like the robust flavor of olives, tomatoes, and rosemary, this is the dish for you. I find it works best using a cast iron skillet."
(more)

Popular Searches:

lipton onion soup chicken pampered chef pumpkin jello pudding pie lipton soup cream cheese dream whip velveeta cheese turkey potatoes chex mix cherry cake ground beef desserts seasoning