Oven-Fried Green Tomatoes

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A great way to use those extra tomatoes. Can also be done with ripe tomatoes.

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Ingredients [?]

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  • add   1 lb green tomatoes
  • add   1/8 teaspoon pepper
  • add   1/2 cup cornmeal
  • add   1 egg
  • add   1 teaspoon poppy seeds
  • add   1/4 teaspoon salt
  • add   1/4 cup all-purpose flour
  • add   2 tablespoons nonfat milk


  1. Preheat oven to 450 degrees.
  2. Cut tomatoes into 1/4" slices.
  3. In small bowl combine egg and milk.
  4. In another small bowl, combine cornmeal, flour, poppy seeds, salt, and pepper Spray a baking sheet with vegetable oil spray.
  5. Dip tomato slices in egg mixture, letting excess drip off.
  6. Coat both sides of tomatoes with cornmeal mixture.
  7. Place in single layer on baking sheet.
  8. Bake uncovered for 10 minutes.
  9. Turn and bake for another 5 minutes or until golden brown.


charmingshape 09:22, 18 Oct 2012

Yet ANOTHER recipe AND photo has been stolen from Food.com http://soul.food.com/recipe/oven-fried-green-tomatoes-70048

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