Parmesan Chips

Print PrintShare with Friends


These are a carb free chip that I found while looking for recipes for a party for a friend with special diet needs. I made a batch of these to see how they tasted and my family ate them all up. So I made a second batch for the party.

Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?]

If you see an ingredient you would like to add to your shopping list simply click the Add ingredient icon and the item will be saved in your "Home" under the "Shopping List" link
  • add   cooking spray
  • add   grated parmesan cheese


  1. Preheat oven to 400 degrees.
  2. Spray cookie sheet and with a paper towel and wipe most off, leaving only a very thin film.
  3. Place 1-2 TBSP grated cheese on cookie sheet and pat down to a circle.
  4. Place chips 2" apart.
  5. Bake 4-5 minutes, watching closely to avoid burning.
  6. Remove from oven when edges just barely start to brown.
  7. Cool on cookie sheet 5 minutes.
  8. These will stay fresh for days in plastic bags.