Passover Cookies

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Prep:

1
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Ingredients [?]

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  • add   1 tablespoon lemon juice
  • add   2 whole eggs
  • add   3/4 cup ground almonds
  • add   1/4 cup sugar
  • add   1 cup cake crumbs
  • add   2 tablespoons potato starch
  • add   1/2 cup oil
  • add   1 teaspoon cinnamon
  • add   3/4 cup white sugar

Instructions

  1. Mix 1/4 sugar and 1 tsp cinnamon and 1/4 cup of the ground almonds together and set aside to roll your cookie balls in before baking.
  2. In a bowl beat eggs, and oil.
  3. Add potato starch and lemon juice mix well.
  4. Add sugar, cake meal, blend well.
  5. Fold in 1/2 cup ground almonds.
  6. Roll dough into 1 inch bals.
  7. Roll into the cin/sugar/nut mixture to coat each one well.
  8. Place on baking sheet lightly greased.
  9. Can slightly flatted if desired.
  10. Bake preheated oven 350 degrees F, for 10- 12 minutes.
  11. Golden brown in colour.
  12. Remove to wire rack immediately to cool.