pasta crab salad

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Servs: 8  Prep: 15m  Cook: 10m  

This recipe is an all time favorite of my family.....especially my daughter and her boyfriend as a quick mid-day snack before they "hit the trails"!

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Ingredients [?] Change Serving Size Update Reset Add all ingredients to Shopping List All Ingredients added to shopping list!

•   1 package Wacky Mac noodles, cooked and drained 1 package Wacky Mac noodles, cooked and drained
•   1 - 24 oz package imitation crab meat 1 - 24 oz package imitation crab meat
•   1 cup green pepper, chopped 1 cup green pepper, chopped
•   1 bunch green onions, sliced 1 bunch green onions, sliced
•   1/2 - 3/4 cup Thousand Island Salad Dressing 1/2 - 3/4 cup Thousand Island Salad Dressing
•   1/2 cup Hellman's Mayo 1/2 cup Hellman's Mayo
•   1 cup shredded romaine lettuce 1 cup shredded romaine lettuce
•   slivered almonds slivered almonds
•   shredded cheese shredded cheese
•   salt and pepper salt and pepper
•   Grape tomatoes, optional Grape tomatoes, optional

Instructions

1. Combine 1st 4 ingredients in large bowl. Combine the 1000 Island Dressing and mayo and pour over ingredients in bowl, mixing well. Lightly stir in shredded lettuce, salt and pepper to taste. Transfer to serving dish and top with slivered almonds and shredded cheese to taste.

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Note From The Chef

Shirley Miller March 06

I have added grape tomatoes halved for a slightly different look and taste. I also like to add some finely chopped jalapeno pepper to mine (because I like it spicy). You can also adjust amount and proportion of mayo and 1000 Island dressing to suit your taste. This makes quite alot, but it doesn't last long around our house!

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