Rich and flavorful basic pasta dough recipe. Add additional herbs and seasonings as desired in either step 1 or 2.
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- add 3 eggs
- add 1 tablespoon olive oil
- add 1 1/2 cups semolina or bread flour or unbleached all-purpose flour
- add 1/2 teaspoon salt
- Put all ingredients in food processor and pulse until dough pulls away from sides of container and forms ball.
- Knead 5-10 times on surface lightly coated with flour used in dough.
- Cover with damp towel and let rest for 30 minutes.