Pasta Dough

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Rich and flavorful basic pasta dough recipe. Add additional herbs and seasonings as desired in either step 1 or 2.

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Ingredients [?]

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  • add   3 eggs
  • add   1 tablespoon olive oil
  • add   1 1/2 cups semolina or bread flour or unbleached all-purpose flour
  • add   1/2 teaspoon salt


  1. Put all ingredients in food processor and pulse until dough pulls away from sides of container and forms ball.
  2. Knead 5-10 times on surface lightly coated with flour used in dough.
  3. Cover with damp towel and let rest for 30 minutes.