peanut butter brownie pizza

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Servs: 12  Prep: 15m  Cook: 15m  

"'I constantly had cravings for peanut butter while I was pregnant with our second child,' says Columbia City, Indiana's Karen Jagger. 'This unusual dessert pizza satisfied me, and using a brownie mix meant I could throw it together in no time.'"

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Ingredients [?] Change Serving Size Update Reset Add all ingredients to Shopping List All Ingredients added to shopping list!

•   2 (1 ounce) squares semisweet chocolate 2 (1 ounce) squares semisweet chocolate
•   1/3 cup peanut butter 1/3 cup peanut butter
•   1 (9 ounce) package brownie mix 1 (9 ounce) package brownie mix
•   1/4 cup sugar 1/4 cup sugar
•   2 teaspoons butter (no substitutes) 2 teaspoons butter (no substitutes)
•   1/4 cup chopped peanuts 1/4 cup chopped peanuts
•   1/2 cup orange or lemon juice 1/2 cup orange or lemon juice
•   1 (8 ounce) package cream cheese, softened 1 (8 ounce) package cream cheese, softened
•   3 bananas, sliced into 1/4 inch slices 3 bananas, sliced into 1/4 inch slices

Instructions

1. 1. Prepare brownie batter according to package directions and spread into a greased 12-in. pizza pan. Bake at 375 degrees F for 15-20 minutes or until a toothpick inserted near the center comes out clean. Cool completely on a wire rack.
   2. In a mixing bowl, beat the cream cheese, peanut butter and sugar until smooth. Spread over crust. Toss bananas with juice; drain well. Arrange bananas over cream cheese mixture. Sprinkle with peanuts.
   3. In a microwave, melt chocolate and butter. Drizzle over bananas. Refrigerate until chocolate is set.

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