Pears and Pineapple Poached in Amaretto (crockpot)

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This recipe comes from Hamilton Beach. I can't wait to try it. The number of servings is a complete estimate, but it looks like it makes an awful lot.

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Ingredients [?]

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  • add   3/4 cup Amaretto
  • add   1/2 cup brown sugar
  • add   2 (20 ounce) cans pineapple chunks
  • add   4 (28 ounce) cans pear halves in natural juice
  • add   vanilla beans (one 2-inch piece)


  1. Combine all ingredients in the crockpot. Stir carefully to avoid breaking up the fruit.
  2. Cover and cook on preferred setting: Low for 3 hours or High for 1.5 hours.