poached chicken tenders

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Ingredients [?]

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  • add   1 cup of balsamic vinegar
  • add   1 can of chicken broth
  • add   1 pound of chicken tenders


  1. bring vinegar and broth to a boiladd chicken and boil for two minutescover and remove from heatlet stand for 15 minutesgreat for salads, sandwiches or finger food