Prep:
I got this recipe about 20 years ago from a Tupperware dealer at a party. It is still a family favorite after all of these years.
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- add 1 (8 ounce) package cream cheese
- add 1 cup pineapple juice
- add 1/2 cup marshmallow creme
- add apples or strawberries or bananas or peaches or nectarines or plums
Instructions
- Blend cream cheese and marshmallow crème in mixer.
- Slowly add C of juice.
- Mix until well blended.
- Cover and chill.
- Cut fruit up into bite size pieces.
- Dip the bananas and apples into the remaining pineapple juice to prevent the fruit from browning.
- (Works as well as lemon but adds some sweetness to the fruit) To serve, arrange fruit on a platter around the dip.

Let me know what you think!