ruby champagne cocktail

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Filed Under:fruit, cocktail,

Servs: 4  

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  •   2 Ruby Red pink grapefruits
    1/4 cup sugar

    1 750-ml bottle brut Champagne, well chilled

    1 750-ml bottle brut Champagne, well chilled

Instructions

  1. Using vegetable peeler, remove peel from 1 grapefruit; place in bowl. Cut both grapefruits in half; squeeze enough juice to measure 3/4 cup. Mix juice and sugar in bowl with peel. Let stand 5 minutes. Strain into small bowl, pressing on solids.

  2. Pour 2 tablespoons syrup into each of four 6-ounce flutes. Fill each with 2/3 cup Champagne.

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Kristen Franco

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For as long as I can remember I've been eating this dessert. My mom used to make two fruit pizzas for all family functions, one for the family and one for my dad. Now that I am engaged, I make this for any party I go to and an extra for my fiance.
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