salad oliveeh ( chicken or turkey salad) persian salad

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Servs: 8  Prep: 5m  

This salad is one of our family greatest recipe..once you taste it you will never forget the taste. it is so unique you will want more & more...also it is perfect for holidays..& parties..specially it is a good & perfect recipe foryour left over turkey & chicken..

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Ingredients [?] Change Serving Size Update Reset Add all ingredients to Shopping List All Ingredients added to shopping list!

•   1 lb cooked Turkey or chicken meat chunks 1 lb cooked Turkey or chicken meat chunks
•   8 med boiled, skined & diced potato chunks 8 med boiled, skined & diced potato chunks
•   8 boiled eggs shelled & diced 8 boiled eggs shelled & diced
•   4 large pickels diced 4 large pickels diced
•   1- 8 oz can peas & carrots 1- 8 oz can peas & carrots
•   2- TBS mayo totaste 2- TBS mayo totaste
•   lemon pepper to taste lemon pepper to taste
•   Extra virgin olive oil to taste Extra virgin olive oil to taste
•   Lemon juice to taste Lemon juice to taste
•   salt to taste salt to taste

Instructions

1. Mix all ingrediants in a larg bowl.add the lemon pepper,olive oil,lemon juice & Mayo mix well. chill Or serve room temperture .
2. could be used as any time food for any time occasion with any kind of bread.

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Sean Shadmand December 10

Everyone i know LOVES this dish

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Sean Shadmand December 10

Unbeleivable dish. Great as a side or on a sandwhich. It's kinda like a mix bewteen a potato salad and an egg salad with ...... i dont know its very tasty and unique!!!

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