seasoned crackers

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Filed Under:appetizer, snack, thanksgiving, vegetarian,

Servs: 12  Prep: 10m  Cook: 20m  

"These crackers are a quick and easy party snack or could even be used as a garnish for a cup of chowder."

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Ingredients [?] Change Serving Size Add all ingredients to Shopping List

  •   1/2 teaspoon dried dill weed
  •   1 (1 ounce) package ranch dressing mix
  •   3/4 cup vegetable oil
  •   1 (12 ounce) package oyster crackers
  •   1/4 teaspoon garlic powder

Instructions

    1. Preheat oven to 200 degrees F (95 degrees C).
    2. Whisk together the oil and seasonings; add crackers and toss to coat evenly.
    3. Spread evenly on large baking sheet and bake for 20 minutes. Stir after 10 minutes and continue baking 10 minutes more.

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Location: HERNDON, VA
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