Sicilian Broccoli

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Prep:

I love broccoli served this way and this recipe came from a good friend who is a gourmet cook. Hope you like it too if you're a broccoli eater!

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Ingredients [?]

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  • add   2 teaspoons lemon juice
  • add   2/3 cup sliced ripe olives
  • add   1/4 cup slivered almonds
  • add   2 (10 ounce) packages frozen broccoli stems
  • add   1 clove garlic
  • add   1/3 cup olive oil

Instructions

  1. Cook broccoli in boiling salted water until just crunchy tender.
  2. Don't overcook.
  3. Drain and keep warm.
  4. Put olive oil and garlic in a small saucepan.
  5. Cook for 2 or 3 minutes, add nuts, olives and lemon juice.
  6. Heat thoroughly and spoon over broccoli.