simple & tasty oven fried chicken

Print |  Share with Friends |  Discuss this recipe |  Alter this recipe

0

Yummies

Yummy!
Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?] Add all ingredients to Shopping List

  •   cookin pan, lightly oiled
  •   9 x 12 inch oven
  •   1/4 cup Canola Oil
  •   1 tsp fresh ground pepper
  •   1 tsp shallot salt
  •   2 TBL dark brown sugar
  •   1 TBL dried mixed herbs
  •   1 tsp garlic powder
  •   1 tsp onion powder
  •   1 cup packaged bread crumbs with ramano cheese or italian style
  •   2 large full chicken breast

Instructions

  1. PreHeat oven to 375 degrees.
    Cooking time 30-40 minutes
    Feeds 4

    Clean chicken breast and cut into single size portions. Rinse thoroughly.

    Using a plastic bag - add bread crumbs, onion powder, garlic powder, herbs, shallot salt, pepper, brown sugar. Shake all dried ingredients in bag.

    Put chicken pieces into the plastic bag with bread crumbs and seasoning, seal bag and shake until all pieces are evenly coated.

    Coat oil into pan evenly. Make sure oven has been pre-heated.

    Add pieces of chicken to pan in one layer.

    Turn the chicken about 20 minutes, make sure the Chicken is not sticking to the pan and browned. Turn and finish cooking making sure chicken has browned nicely. Approx 30-40 minutes cooking time.
    Enjoy with your favorite sides.


    Enjoy!

Tell your friends about fran drecher »

fran drecher

67 Recipes

0 Videos

1 Friends

Location: IRVING, TX
Report this person

Give this recipe a Review »

Select a beverage to pair with this recipe »

Other Recipes You Might Like!

I received this recepie many years ago. This is a great dollar stretcher. I have used this recepie many times in the past and I still do. I recieved it from friends of ours who belonged to the Mormon Church.
(more)

To be honest I made this up after a late night out. It isn't as wierd as it sounds though. There were a couple of inspirations. First, My old rommate Dan use to add tuna to his spaghetti for protien. Second, I saw another tuna spaghetti recipe at an amazing family owned resturante in DC called Pasta Mia. Anywho I love creating simple dishes that are insipred by high class meals. Elegant on a budge
(more)

These are great for parties no knife required.
(more)

"This is a great fix for the period right before grocery day; if you've got a can of chickpeas on hand, you've got a quick and easy snack!"
(more)

Popular Searches:

lipton onion soup jello pudding pumpkin dream whip chicken velveeta cheese beef pampered chef crock pot pot roast shrimp crock pot vegetarian cake ground beef cream cheese rice diced tomatoes