slow cooker beef stroganoff

Print |  Share with Friends |  Discuss this recipe |  Alter this recipe

Filed Under:beef, slow,

Servs: 4  Prep: 10m  Cook: 480m  

"This is an easy variation of a favorite. I used to prepare it the traditional way, with sour cream, but I didn't have any one night, so I used cream cheese instead. My husband and I liked it even better! Serve over hot, cooked egg noodles or rice."

17

Yummies

Yummy!
Click "Yummy!" if this recipe looks good to you. Learn more.

Have a suggestion/comment about this recipe? Let the community know here:

Ingredients [?] Change Serving Size Add all ingredients to Shopping List

  •   4 ounces cream cheese
  •   1/4 cup water
  •   1 tablespoon Worcestershire sauce
  •   1/2 cup chopped onion
  •   1 (10.75 ounce) can condensed golden mushroom soup
  •   1 pound cubed beef stew meat

Instructions

    1. In a slow cooker, combine the meat, soup, onion, Worcestershire sauce and water.
    2. Cook on Low setting for 8 hours, or on High setting for about 5 hours. Stir in cream cheese just before serving.

Tell your friends about Trinket »

Trinket

14 Recipes

1 Videos

0 Friends

Location: FISHER ISLAND, FL
Report this person

Give this recipe a Review »

Select a beverage to pair with this recipe »

Other Recipes You Might Like!

"This is a delicious stroganoff recipe. It's very easy and very tasty, using round steak along with mushrooms, onions, and chives. Try serving it over hot, buttered noodles."
(more)

My husband said this was his current "favorite" dinner.
(more)

"The slow cooker is a great way to make chili. This beefy chili is packed with beans, veggies, and spice."
(more)

"Moist and juicy pot roast done in a slow cooker with carrots, onion and potatoes."
(more)

Popular Searches:

lipton onion soup jello pudding pumpkin dream whip chicken velveeta cheese beef pampered chef crock pot pot roast shrimp crock pot vegetarian cake ground beef cream cheese rice diced tomatoes