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- add 2 (15 ounce) cans crushed tomatoes
- add 3 pinches cayenne pepper
- add 1 (12 ounce) can tomato paste
- add 1 tablespoon oregano
- add 1/4 teaspoon garlic powder (or 1 clove garlic cooked with meat)
- add 1/4 teaspoon pepper
- add 1 tablespoon parsley
- add 4 (15 ounce) cans tomato sauce
- add 1/2 onion
- add 1 lb hamburger meat
- add 1 teaspoon celery salt
- add 1/2 green bell pepper
- add salt and pepper
- add 1 teaspoon italian seasoning
- add 1/4 cup parmesan cheese
- add 1/2 tablespoon basil
- Add first 5 ingredients to a 4 quart saucepan.
- Brown meat and then drain the grease.
- Use paper towel to wipe off any excess grease.
- Add the rest of the ingredients and simmer for one hour.