Servs: 4 Prep: Cook:
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- add 1/4 tsp. basil, or 2 tsp. fresh, chopped
- add 1 Tbsp. parsley, chopped
- add 1 Tbsp. unsalted butter
- add 1/2 lb. spaghetti
- Cook pasta in boiling water 8-10 minutes until al dente. Drain pastaand place in serving bowl. Addremaining ingredients. Season with salt and pepper to taste and toss.