spiced tomato drink

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Filed Under:drink,

Servs: 8  Prep: 25m  

"'I was looking for a different beverage to serve when I remembered a tomato drink If sampled in New Guinea,' writes Dorothy Anne Schultz, from Dallas, Oregon. 'I experimented until I came up with this spicy concoction. It's delicious hot or cold anytime of the day. If you're watching your salt, use reduced sodium tomato juice and skip the salt.'"

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Ingredients [?] Change Serving Size Add all ingredients to Shopping List

  •   1/4 cup packed brown sugar
  •   1/4 teaspoon salt
  •   1/4 teaspoon pepper
  •   1 teaspoon ground cinnamon
  •   1 tablespoon lemon juice
  •   1/2 teaspoon ground allspice
  •   1 (46 ounce) can tomato juice

Instructions

    1. In a large saucepan, combine the first six ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Remove from the heat; stir in lemon juice. Serve warm or cold.

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